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Green sauce
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#	Item
141	TASTE THE WORLD AT WOMADELAIDE 2006 Rougaille de crevette / crevettes aux sauce rouge Featuring Mario Bosquet from Jalsa Creole (Mauritius/Australia) 1 _ kg of green peeled King prawns 4 tablespoons of olive oil Half a k Add to Reading List Source URL: archive.womadelaide.com.au - Date: 2009-01-06 19:02:24
142	TASTE THE WORLD AT WOMADELAIDE 2006 Rougaille de crevette / crevettes aux sauce rouge Featuring Mario Bosquet from Jalsa Creole (Mauritius/Australia) 1 _ kg of green peeled King prawns 4 tablespoons of olive oil Half a k Add to Reading List Source URL: archive.womadelaide.com.au - Date: 2008-12-10 18:30:33
143	Weddings Enjoy your perfect day in idyllic surroundings which will guarantee that special atmosphere. Just 40 minutes from the CBD, the lush green surrounds of its premier private golf courses and coastal views create a Add to Reading List Source URL: www.peninsulaevents.com.au Language: English Salad Main course Kingswood Catering Green sauce Food and drink French cuisine Sauce
144	GREEN PAPAYA SPECIALS ENTRÉE 1. Island Quesadillas – 16.9 Soft tortilla with roast duck, lychee, pineapple & red curry sauce. 2. Ka Nom Pang Ka-Praw – 13.9 Fried pastry with basil, minced chicken & sweet chili jam. Add to Reading List Source URL: venzingroup.com.au Language: English - Date: 2014-05-17 17:27:53 Thai cuisine Indonesian cuisine Malaysian cuisine Curry Street food Red curry Satay Green curry Pad Thai Food and drink Cuisine Asian culture
145	2011 Food and Wine Trail Menu MoVida Pulpo con pipirana - Octopus and Andalucían Gazpacho vegetable salad Carillera de buey con PX - Beef Cheek with Pedro Ximenez and celeriac puree Sopa inglesa – Spanish Trifle with Add to Reading List Source URL: www.operainthemarket.com.au Language: English - Date: 2013-10-03 20:36:33 French cuisine Balsamic vinegar Vinegar Crème fraiche Green sauce Salad Everyday Gourmet with Justine Schofield Food and drink Top Chef Italian cuisine
146	TASTE THE WORLD AT WOMADELAIDE 2006 Rougaille de crevette / crevettes aux sauce rouge Featuring Mario Bosquet from Jalsa Creole (Mauritius/Australia) 1 _ kg of green peeled King prawns 4 tablespoons of olive oil Half a k Add to Reading List Source URL: archive.womadelaide.com.au - Date: 2009-05-18 19:44:58
147	Winter Nights SOUP 14 chef’s creation of the evening made from seasonal ingredients, served with toasted Turkish pidé RAW SOUP 14 freshly made curried alkalizing green avocado soup with mushrooms, baby spinach and cel Add to Reading List Source URL: blissorganiccafe.com.au Language: English - Date: 2014-06-13 03:30:33 Salad Sauce Mediterranean cuisine Food and drink Culture by region Balkan cuisine Arab cuisine Danish cuisine Turkish cuisine Middle Eastern cuisine Cuisine Garde manger
148	WO K APPE T IZER S Curried Rice & Mozzarella Balls, Coriander & Avocado Sauce 12.5 Add to Reading List Source URL: www.magicmountainsaloon.com.au Language: English - Date: 2015-04-08 01:13:17 Asia Curry Indonesian cuisine Top Chef Red curry Green curry Everyday Gourmet with Justine Schofield Thai cuisine Asian culture Asian cuisine
149	TRIBAL IS A DRAMATIC AND SENSORY FUSION of experiences drawing rich inspiration from South and Central American and African tribal cuisines, ethnicity and sensations. Add to Reading List Source URL: niyama.peraquum.com Language: English - Date: 2015-01-20 01:49:30 Latin American cuisine Condiments Salsa Green sauce Chili con carne Food and drink Tex-Mex cuisine Mexican cuisine
150	bbc.co.uk/food Green curry paste Ingredients 4-6 medium green chillies, de-seeded and roughly chopped 2 shallots, roughly chopped Add to Reading List Source URL: www.bbc.co.uk Language: English Asian culture Curry Karnataka cuisine Indian cuisine Tamil cuisine Green curry Thai curry paste Sauce Red curry Thai cuisine Asian cuisine Food and drink

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